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Agriculture

Agriculture in Bourgogne-Franche-Comté

  • 28,000farms
  • 54,554workers

Bourgogne-Franche-Comté has a strong agricultural base, both in terms of the area of farmland and forest and of the working population in the sector. Agriculture in the region includes a wide variety of sectors that contribute to its national and international reputation: its dairy farming and meat production (Montbéliard, Charolais, etc.), its winegrowing, its fi eld crops (cereals, rape seed, wheat, etc.), its dairy supply chains, its forestry sector, its horse breeding (Auxois and Comtois, etc.). With its industrial specialization, Bourgogne-Franche-Comté is a tremendous test bed for the development of agro-technologies that provide answers to agricultural challenges

Some leading firms

Dijon Céréales, Ets Bobard Jeune, Inoplant, John Deere

 

©John Deere